We are ready for 2023
We ushered in the New Year by bottling young wine and making black pudding. Today, January 6th, Epiphany, we open our wine tavern again and food and drink are provided!
We ushered in the New Year by bottling young wine and making black pudding. Today, January 6th, Epiphany, we open our wine tavern again and food and drink are provided!